{"product_id":"dalagang-bukid-whole-fusilier-1","title":"Dalagang Bukid (Whole Fusilier)","description":"\u003cp\u003eLooking for a fish that is perfect for frying? Dalagang Bukid, also known as Whole Fusilier, is a delicious and versatile choice. Its soft, flaky texture and mild, sweet flavor make it a top pick in Filipino kitchens. This seafood favorite is responsibly and expertly sourced from Palawan.\u003c\/p\u003e\n\u003cp\u003eThis fish is sold in a 500-gram pack and needs to be cleaned and gutted before cooking. Its small size and tender meat make it ideal for pan-frying to a perfect crisp. You can also use it in soups to add a clean, rich flavor, or braise it in vinegar for a classic paksiw.\u003c\/p\u003e\n\u003ch4\u003e3 Reasons to Choose This Product\u003c\/h4\u003e\n\u003cp\u003e✅ Frozen fresh from Palawan to keep its natural sweetness\u003cbr\u003e✅ Soft, tender meat perfect for frying, grilling, or paksiw\u003cbr\u003e✅ A Filipino favorite that brings color and flavor to any meal\u003c\/p\u003e\n\u003ch4\u003e🔥 Cooking Ideas\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eCrispy Fried Dalagang Bukid\u003c\/strong\u003e – pan-fry until golden brown and serve with vinegar dip.\u003cbr\u003e\u003cstrong\u003eSinigang na Dalagang Bukid\u003c\/strong\u003e – simmer in sour tamarind broth with vegetables.\u003cbr\u003e\u003cstrong\u003eGrilled Fusilier\u003c\/strong\u003e – marinate lightly and grill for a smoky, tender dish.\u003cbr\u003e\u003cstrong\u003eHealthy Option\u003c\/strong\u003e – steam with ginger and lemongrass for a light, nourishing meal.\u003c\/p\u003e\n\u003ch4\u003e❓ FAQs\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eQ:\u003c\/strong\u003e Does this Dalagang Bukid need to be cleaned before cooking?\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e Yes, the fish comes whole and must be cleaned before cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: \u003c\/strong\u003eWhy is it called Dalagang Bukid?\u003cbr\u003e\u003cstrong\u003eA: \u003c\/strong\u003eIts name, meaning \"country maiden,\" comes from its bright, colorful appearance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: \u003c\/strong\u003eWhat Filipino dishes can I cook with it?\u003cbr\u003e\u003cstrong\u003eA: I\u003c\/strong\u003et’s commonly fried, grilled, or used in soups like sinigang and paksiw.\u003c\/p\u003e","brand":"Mida Food","offers":[{"title":"500 gms","offer_id":45991199932602,"sku":"FPFW10001M","price":223.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0244\/3401\/6290\/files\/dalagang-bukid-whole-fusilier-3708547.png?v=1765548973","url":"https:\/\/pacificbay.com.ph\/products\/dalagang-bukid-whole-fusilier-1","provider":"Pacific Bay","version":"1.0","type":"link"}