No Fuss Paella
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Ingredients 2 tablespoons olive oil 3/4 pound medium shrimp, peeled and deveined 1 (12 ounces) chicken sausage, sliced in 1/2-inch rounds 1 medium onion, finely chopped 2 cloves garlic, minced 1 1/2 cups long-grain rice 1/4 teaspoon paprika 1/4 teaspoon turmeric powder 1 can (14.5 ounces) diced tomatoes 2 cups...
Orange Seared Scallops
Ingredients 4 center-cut bacon slices 3 large navel oranges, juiced 1 1/2 pounds scallops 1/2 teaspoon black pepper 1/2 teaspoon salt 1 tablespoon apple cider vinegar 2 teaspoons thyme Method 1. Render bacon bits. 2. Take bacon out of the pan, let the oil/fat stay. 3. Sear scallops in bacon...