Popper Pepper Prawn
Ingredients 12 medium green prawns (about 1.4 kilos) 1⁄2 cup rice flour 2 teaspoons salt 3 teaspoons ground black pepper 1 cups peanut oil Peppercorn 1 -2lemon, cut into wedges to serve Method 1. Devein Pacific Bay Shrimp and butterfly the prawns. 2. Combine the flour salt and 2 teaspoons...
Drunken Mussels
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Ingredients 2 ½ tbsp. unsalted butter 1 tbsp Olive Oil 1 ¼ cups spring onion ¾ white wine 1/2 tsp grated lemon rind 2 tbsp fresh lemon juice 1 pack Pacific Bay Seafood Chilean Mussels whole ¼ tsp salt ¼ tsp pepper Method 1. Heat butter, add oil. 2. Sauté...