BAKING

Saikoro Beef Cubes

Milkfish Whole cleaned (Bangus)

Blue King Crab Leg Cluster (Raw)

Salmon Spring Rolls

Whole Turbot

Porcini Mushroom Broth and Seasoning

Unseasoned Deboned Milkfish Fillet Portion (Bangus)

Seareyna Pompano Whole (Golden Pomfret)