PADI'S POINT – Pacific Bay

Pork Sisig

(1)

₱220⁰⁰

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Marinated Pork Liempo

(2)

₱419⁰⁰

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Pork BBQ

(8)

₱360⁰⁰

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Chicken Sisig

(1)

₱350⁰⁰

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Crispy Pork Sisig

(1)

₱314⁰⁰

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Milkfish Whole cleaned (Bangus)
₱543⁰⁰

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Whole Turbot

(2)

From ₱3,671⁰⁰

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Unseasoned Deboned Milkfish Fillet Portion (Bangus)

(1)

₱281⁰⁰

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10% off

Hipon Pangsahog
₱278⁰⁰ ~~₱309⁰⁰~~

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Hot Sauce with Tabasco
₱245⁰⁰

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Distilled Vinegar
₱123⁰⁰

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Cuttlefish Ink
From ₱384⁰⁰

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Nobashi Ebi Jumbo (for Shrimp Tempura)

(1)

₱412⁰⁰

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SEAFOOD

CHICKEN

PORK

BEEF

DELI

KITCHEN CONDIMENTS

DAIRY

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FRUIT & VEG

READY TO HEAT

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