Enjoy comfort food in minutes with this seafood sampler! Quick to cook and packed with flavor, these make mealtime effortless.
COOKING METHODS:
Par-Fried Fish Nuggets
ON THE STOVE: Deep fry for 5 minutes.
IN THE OVEN: Bake for 15 to 16 minutes at 200° Celsius.
IN THE AIR FRYER: Cook for 12 to 13 minutes at 200° Celsius.
Par-Fried Natural Fish Fingers
ON THE STOVE: Deep fry for 4 minutes.
IN THE OVEN: Bake for 12 to 15 minutes at 200° Celsius.
IN THE AIR FRYER: Cook for 8 to 10 minutes at 200° Celsius.
Parsley Marinated Fish Fillet
ON THE STOVE: Pan-fry for 4 to 6 minutes over medium heat, turning halfway through.
IN THE OVEN: Bake for 15 to 16 minutes at 200° Celsius.
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₱19.99 | ₱24.99
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₱19.99 | ₱24.99
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₱19.99 | ₱24.99
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